I cook with ground turkey a lot all year long. That was the only way to do it. Use a meat thermometer on the thigh before the estimated time is up. No, we do not own the turkeys. 1 Turkeys raised with no added Hormones or Steroids. When you serve Shady Brook Farms® turkey, you’re a part of the family – you’re a part of how good feeds good. The turkey … So last fall i hunted at a friends farm having never hunted fall birds before. Then we have stray dogs and … More important, they say, such chicken farms emit the unbearable stench of death, destroy property values and pose health risks. I bought some ground turkey at Whole Foods last thursday and it has been in my fridge ever since. A fresh turkey cooks a lot differently than a frozen one does. In most cases any fresh turkey you buy in the store will be ok to buy when your ready and store in your fridge til Thanksgiving. Yes, they were hay-fed, and often, the smell sends me right back to waking up with the birds, listening to a lowing cow who just had her calf taken away. Meet the Farmers. When I was a kid, my mom went to the grocery store, picked out a frozen hunk of poultry, thawed it out for a week, and stuck it in the oven. The turkeys that die on our farm -- we do not get paid for those, only the live birds. Large livestock and poultry farms generate complaints for the stenches they can produce. Do you own the turkeys? Supporters such … Fresh and frozen turkeys cook differently. Across the Mississippi in Iowa, the abundance of hog farms is a significant source of stink. "This is more than a farm nuisance: ... We have the smell of rotting chicken and the maggots are growing out of the dead chickens. Here is a link that might be useful: Turkey Farm But do any stink more than the others? Organic turkeys, heritage turkeys, fresh versus frozen turkeys, self basting or pre-brined, Kosher, free range. Do fall turkeys smell and taste bad compared to spring? We are paid to "babysit" or "raise" the turkeys and, in case you are wondering, we get paid for every live bird we deliver back to Cargill at the end of the 15, 16, or 17 weeks that they live on our farm. Fresh turkeys tend to roast much more quickly than frozen, thawed ones do. Antibiotics responsibly used only when needed for treatment or prevention of illness. Federal regulations prohibit the use of Hormones or Steroids in poultry. The general consensus was that a fresh turkey bought in the store should be cooked within 3 to 5 days. I do not think my turkey had any smell whatsoever and I am very sensitive to odors also. When I unwrapped it today to make turkey quinoa burgers, it was still pink and not slimy but i couldn't tell if it smelled okay. In Wisconsin, where dairy reigns supreme, such strong odors are often associated with large dairy cow operations. When I asked a couple of my favorite turkey farms their thoughts on the manner was a bit more conservative. But maybe you would still find an odor if your nose works differently than mine. 9. Health inspectors are investigating the handling of turkey manure at a York County farm, after neighbors complained of an ever-present stench from the farm’s manure piles. I tried to find a flock to charge into and then call back in but no luck finding any birds like that. I love the smell of cow manure, mostly because I spent so many years visiting my grandparents in England who lived in a tiny village, just down the way from the farm where my grandfather worked. It didn't smell "bad" but I really couldn't decide if it smelled like ground turkey should smell.