This ingredient shopping module is created and maintained by a third party, and imported onto this page. Put the onions and leeks into the centre of the pastry, leaving a 7.5cm (3in) border all the way round. Put the onions in the bowl and toss in the lemon juice. Melt butter in a large saucepan over medium-low heat. Put the flour, mustard, butter and ½ level tsp of salt into a processor. Season well and add a good grating of nutmeg. Cover with cold water, add a generous pinch of salt, bring to the boil with the lid on, then lower to a simmer and cook for 8-10 mins until just tender. Roll ¾ of the pastry out on a lightly floured surface in a circle larger than the pie dish, then line the dish. Form into a ball, wrap in clingfilm and freeze for 10min. Put the flour, mustard, butter and ½ level tsp of salt into a processor. Add the chicken pieces and cook, stirring, for another 4-5 minutes. Put the leeks in a microwave-proof bowl. Drain in a colander, then set aside. This Easy Chicken and Leek pie is a family favourite, and total comfort food. Stir in leeks; cook, stirring occasionally, for … Blend until the mixture just comes together. To make the pastry, sieve the flour into a large mixing bowl and add 1 tsp sea salt. Roll the rest into a large circle for the lid and chill both for 10 mins. Lightly knead the pastry to a smooth dough in the bowl, dust lightly with flour and wrap in baking parchment. https://www.olivemagazine.com/recipes/family/creamy-leek-and-cheese-pie Roll out the pastry on a lightly floured surface with a flour-dusted rolling pin until it is about 2-3mm … Roll out to make a 38cm (15in) circle. Cover and pierce as before and microwave on high for 5min. If you need to, add a little more water until it comes together as a dough, about 1-2 tbsp. Lightly flour a large sheet of baking parchment and put the pastry on top. Print Ingredients. https://www.goodfood.com.au/recipes/easy-chicken-and-leek-pie-20111018-29uf3 Coarsely grate in the cold butter, then use your fingertips to work into the flour until it resembles breadcrumbs. Celebrate leeks with our cheesy leek and potato pie, topped with a lovely crumbly pastry lid. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Drain and leave to steam-dry. Supper for tonight is sorted with this delicious leek pie recipe. Roll ¾ of the pastry out on a lightly floured surface in a circle larger than the pie dish, then line the … More delicious pie recipes from the Institute kitchen, The best long sleeve dresses to buy right now, The best letterbox Christmas trees to send, The best luxury Christmas crackers for 2020. Rest for at least 30 mins. Repeat the layering until you have filled the pie dish – press down to compact it. Remove from the oven and allow to sit for 10 mins, then slice and serve with a watercress salad, if you like. Add 3tbsp water, cover with clingfilm, pierce the top and microwave on high for 8min. Peel and cut the potatoes into 5mm- thick slices and put them in a lidded saucepan. Bake for 45-50 mins until golden. Easy chicken leek pie made with puff pastry, family-friendly comfort food . Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Heat the oven to 200C/180C fan/gas 6. Lift up the paper with the pastry and put on a large baking sheet. Great for batch cooking and kids love it! This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Tender chunks of chicken and softened leeks in a creamy sauce, all topped with cheesy mashed potato. Brush the pastry edges with the remaining egg and bake for 50min or until the pastry is golden and the vegetables are tender. You may be able to find more information about this and similar content on their web site. Pulse to create crumbs, then add the cheese, 2tbsp egg and 2-3tbsp cold water. Brush some of the egg around the edges, top with the pastry lid and crimp together. Set aside to cool. 1-2 Tbsp olive oil 1 large leek 1 medium carrot 500g chicken breast 2 medium zucchini 300 ml chicken … Butter and flour a 20cm round pie dish. The fresh thyme leaves over the vegetables are tender for products purchased through some links in this article egg... High for 5min clingfilm and freeze for 10min the dish, for … Easy chicken leek made... Party, and imported onto this page to help users provide their email addresses smooth in. Roll ¾ of the pastry lid and crimp together – press down to compact it, you! Most of it has evaporated flour, mustard, butter and ½ level tsp of into! 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