1 Cook the chopped onion: In a large saucepan over medium heat, sauté onion in butter for 4 minutes or until translucent. BTW, used baby spinach that comes in a packet. I also didn’t use the sour cream but I added a bit more broth. Yummy. Whisk in the sour cream. This recipe has been modified from an old East Indian recipe. Read more about our affiliate linking policy. Add spinach and cook for 2 to 4 minutes longer until spinach is tender. Elise is a graduate of Stanford University, and lives in Sacramento, California. A comforting creamy spinach potato soup, made with simple ingredients. ~Elise, Veggie Style can be created with Veggie Broth and Veggie Bouillon Cubes :). ... Stir in potato, spinach, and broth. 4 Whisk in sour cream: Over low heat, bring to just before simmering. Thanks, Half and half is half cream, half milk. Reduce heat to low, cover and simmer for 20 minutes or until the potatoes are tender. Instead of chicken, I used vegetarian bullion cubes (no salt) sold in any sotres. : Recipes for America's favorite vegetable published by The American Cooking Guild. Reviewers suggest you can use cream cheese in place of mayo for a slightly creamier texture. I also tasted it before I added the sour cream and it was delicious that way also, in case someone wants to cut back on the fat a bit. I used the veggie broth and cubes to keep it vegetarian, and I really thought I was going to lose out….definitely not! I tried this soup which turned out very good. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to include in recipe. Cheesy, eggy, and full to the brim with veggies, this mixture is great for tucking into a tender pita. Hello! Cheese-filled tortellini pairs with spinach, olives, and tomatoes before being drizzled in a tangy Italian dressing. Although you need to use a lot of potatoes which I didn’t have a pound even tho I cut it into quarters but it was great! It was quite good. If the soup is primarily something else, like lentils, By all means toss in the frozen chopped spinach at any time, just make sure it’s hotted up, like you said. To finish it off, I used chopped spinach and mixed it up before serving. I use vegetable broth, no water, double the spinach, evaporated milk instead of half and half. "Love it! DIZ♥, Credit: Even spinach haters won't be able to resist this comforting recipe. Don't have any ricotta on hand? To speed up, I microwaved two peeled potatoes for 3 minutes. Wonderful Letitia, I’m so glad you liked the soup! If you're looking to easily add a dash of green to your meals without a lot of prep, then frozen spinach is here to save the day. And I’m not a big soup person- YUMMY! I will definitely use it again and again, I made it exactly as the recipe is with the exception that I didn’t have half and half so I used half milk and half cooking cream. NatFish93, Credit: "Goes very well with fish.". I use frozen spinach all the time in soup, it’s much easier. Please review the Comment Policy. You may want to use an immersion blender to get the sour cream fully incorporated. This spinach and potato soup gets its creaminess from reduced-fat Greek yogurt, which is stirred in before serving. Rich and creamy spinach soup, with fresh or frozen spinach, onion, potatoes, broth, cream and sour cream. Recipe adapted from Potatoes! The allspice as a garnish is a must. I served this with both tortilla chips and flat bread," says reviewer SAIDANDDUNN. This might be my favorite soup recipe. 3 Purée the soup, whisk in half-and-half: Working in batches, purée soup mixture in a blender. This soup can be served hot or chilled. It’s basically a vichyssoise, with spinach in addition to the potatoes, and can be served either hot or chilled. I’m veagan so I used a soy spread instead of butter, soymilk instead of half and half, and used veagan soy sour cream substitute. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, 15 Keto Breakfast Ideas for Going Low-Carb, 15 Ways to Turn Store-Bought Tortellini Into Dinner. This delicious cream of spinach soup is as rich, smooth and creamy as the label “Cream of” would imply. You only need half a dozen ingredients to achieve this impressive dinner. It is rare that I follow a recipe and then not tweak it but it didn’t need anything, really tasty! Melissa Goff, Credit: 2 Build the soup: Add potatoes, chicken broth, water, and bouillon cubes. They're great as a party food, but we love these finger foods for a fast and easy dinner, too. Thanks for leaving a comment. I loved this soup!! Hello, I am from Europe, & I do not know what “half and half” is. In addition to this wonderful recipe I added about 2 tablespoons of finely shredded ginger to the mix and is was delicious. Start your day with a dose of veggies by serving up this Spinach Frittata, which also includes red bell peppers, onion, and two types of cheese. All photos and content are copyright protected. Greek yogurt is an excellent substitute for sour cream. It's really easy and they last for awhile in the fridge," says reviewer Rebecca. Whether you serve it with chips, crostini, or the classic pita chip, this Hot Artichoke and Spinach Dip tastes great no matter how you dip. It is so so delicious. Allrecipes has more than 30 trusted spinach soup recipes complete with ratings, reviews and cooking tips. Garnish with chopped chives, sprinkles of allspice, or a dollop of sour cream. Pull up a chair! : Recipes for America's favorite vegetable, 2 cups chopped fresh spinach - packed - (or 1 10-oz package frozen spinach, thawed), 3 medium potatoes, peeled and quartered (about 1 pound), 1 1/2 cups chicken broth (or vegetable broth for vegetarian option), 2 chicken bouillon cubes (or vegetable bouillon cubes for vegetarian option). Perfect just as it is. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Peel and diced potatoes and put in water, set aside. Unlike cooking fresh spinach where you can start with a great big bunch and then watch it cook down to practically nothing. Finely dice carrots, onion and celery. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Five ingredients are all that's needed to make this hearty dinner. Most people won't think twice about serving basic cornbread when is on the table. Prep all vegetables first. https://www.marthastewart.com/1147059/cooking-with-frozen-spinach "Excellent — rich and creamy, with a slight tang from the sour cream," says reviewer basg101. I loved this recipe! Your comment may need to be approved before it will appear on the site. The soup turned out great! Reduce heat … They suggest serving with lettuce, tomato, and tzatziki sauce. Whisk in half-and-half, salt and pepper. I like to put ricotta cheese instead of sour cream, and eat it spooned generously on top of French bread. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. You can substitute 1 1/2 cups of cooked fresh or frozen spinach if you prefer. Thanks for waiting. Hi, Heidi! Happyschmoopies, Credit: And yummy. gammaray (=, Credit: Then send some to me for taste-testing and I’ll let you know if it worked out OK.